We love creating memorable buffets for all sorts of occasions.
We offer imaginative, vegan and vegetarian catering for events, parties – from intimate gatherings to conferences. We can provide hot or cold buffets at a venue of your choice.
Some sample menus are below but the best way to book us for catering is to discuss with us what you’d like and we’ll create it for you.
Sample buffet menu 1 - cold fork buffet
Butternut Squash, sage & goats cheese galette
Roasted pepper pizza slices (vegan & non vegan)
Courgette and carrot fritters – served cold with a chilli dip
Felafels – with mint and yoghurt dip
Crudites and beetroot or wild garlic hummus
Homemade pickles and sauces
Roasted vegetable quinoa salad
Freshly made red cabbage & beetroot slaw
Green salad (locally grown leaves complete with edible flowers when available)
Fresh Fruit platter
Selection of cakes/sweet tray bakes e.g. banana/coconut, vegan toffee apple, date gingerbread with lemon sauce, gluten free lemon, blueberry & almond slice